The Current Consumption Of Nigeria Essay - 975 Words

Nigeria’s population of 170 million people may exceed 210 million by 2020 as reported by united nation, and there will be immerse rise in demand for fish protein which is expected to grow by another 700,000 metric tons over the same period making it a rise. Figures show that statistically Nigeria’s current fish consumption is 7.5 kilos per person against global fish consumption at 18.7 kilos per person, implying and meaning that the country’s current consumption shortfall per person is still large, at 11.2 kilo per person. Catfish usually the primary fish farmed in Nigeria, sells for about $2.50 per kilogram which is relatively high while imported fish species sell for sixty cents per kilogram quite low. The government is targeting for substitution of species like mackerel, herring, horse mackerel, croaker and blue whiting in the Nigerian industries while analysts are saying in the policy details are not available in suitable quantities unless imported. Analysts also said that, the quota regime will make inflation and increase in food occur, open up channels for profiteering by politically-connected importers, and will fuel smuggling and the corruption of port officials, as well as increase the risk of disease in domestic fish farming as pond are overtaxed. Reduction of only imports of species currently farmed in Nigeria should be advised to the government or considered, subsidizing fish eggs for aquaculture farmers, and establishment of fisheries development fund to helpShow MoreRelatedFirst World Health Assembly Case Study965 Words   |  4 Pagesnational authority and be rotating, large, clear, visible and no less than 30% of the principal display areas. The Draft Resolution in its current form sets extremely high standards which Nigeria as a lower-middle income country would find difficult to meet. 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